For that you might need an analyst. Or a therapist?

Into another environment?

No. I will not eat the handles. Why waste my appetite on dry bread?

You can use FF’s or Chrome’s cookie files: http://aria2.github.io/manual/en/html/aria2c.html#load-cookies

I would recommend Aria2. It can download several chunks of a file in parallel, resume downloads automatically with a set number of retries, it supports mirrors (maybe not an option for Google Takeout, but for other cases), and it can dpwnload over many different protocols.

Yeah. It’s a good idea to guard against it, but I would still never put spaces in filesnames that I myself choose.

Spaces in file names will always be fiddly though. It’ll work, but it’ll still be wrong, because arguments are space separated, and having spaced file names totally messes with that.

Can’t I be both nerd and juggalo?

Also making seitan from flour is super easy. If I could get my hands on pure gluten it would be insanely easy. Maybe not as rich in taste as soy meat, but so much cheaper than store bought meat analogues.

I think the wire ones usually do too. When they’re out of power and possibly if it rains, they go straight until they reach the wire, and then follow it home to dock.

GPS are very fancy ones, unless that’s changed since I last looked into it. A buried wire, “invisible fence”, has been the norm for all consumer grade ones I’ve seen.

I was so close to buying PocketCasts’ lifetime license, and then they switched to subscription-only. Still salty about it, because it’s the best podcatcher by far!

I remember back in the day when people used Gentoo because it was more user friendly.

Yellow. Sunburst yellow or Saab’s Monte Carlo yellow.

For fuck’s sake, guys

FTFY

Danishes are called Wienerbrød in Denmark.

Getting Curse of Monkey Island flashbacks.

Ah, so it’s a sort of punishment for yourself for not drinking it while it was hot? You made it, so now by god you’ll drink it? Maybe invest in an insulated cup or thermos then. 😂

You wouldn’t. You’d make new coffee. Not trying to be condescending. I literally wouldn’t reheat coffee because if it’s been standing long enough to get cold, it no longer tastes good.

Ahaha! I see what you did there.

^(It’s just unfortunate that his name is actually Pettson.)