DangerBryce@lemmy.world to Memes@lemmy.ml · 1 year agoStill can’t figure it outi.imgur.comimagemessage-square44fedilinkarrow-up1663arrow-down120
arrow-up1643arrow-down1imageStill can’t figure it outi.imgur.comDangerBryce@lemmy.world to Memes@lemmy.ml · 1 year agomessage-square44fedilink
minus-squarealamani@lemmy.fmhy.mllinkfedilinkarrow-up8·1 year agoThey soften from absorbing milk and people generally add sugar or other sweeteners. Still not the peak of breakfast cuisine, though.
minus-squarePissinSelfNdriveway@sh.itjust.workslinkfedilinkarrow-up8·1 year agoSounds a whole lot like diy cereal.
minus-squarehemmes@lemmy.worldlinkfedilinkarrow-up4·1 year agoWell I’m always looking for something to slow me down while I’m getting ready for work, I’ll give it a shot!
They soften from absorbing milk and people generally add sugar or other sweeteners. Still not the peak of breakfast cuisine, though.
Sounds a whole lot like diy cereal.
Well I’m always looking for something to slow me down while I’m getting ready for work, I’ll give it a shot!
Sugar is a must